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Herbal Treatment for Body Pain

By : Ms. Manju Jat, Sikar, Rajasthan

Innovation Description

The traditional knowledge holder has suggested treatment for body pain.
Ingredients: 50 g gum of Lal gund (
Butea monosperma (Lam.) Kuntze), 200 g Aata (Wheat flour), 100 g Ghee and 150 g Chini (Sugar).
Preparation: Collect all the ingredients. Roast the flour and gum separately. Bind all the ingredients together to form small boluses.
Dosage/Application: Consume 1-2 boluses once daily till relief.
Ingredients' availability: The plant is available in nearby places. The other ingredients are available in the local market.


Suggested Reading(s):

Kumar, S. A., Maya, C., Rajesh, K., Bhupendra, C., Kovidendra, K., & Vipin, A. (2012). Evaluation of antiinflammatory and analgesic activity of Butea monosperma gum. Novel Science International Journal of Pharmaceutical Science,1(2), 60-64.

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