Innovation Description
The traditional knowledge holder has suggested treatment for jaundice.
Disease symptoms: Fever, yellowish decoration of body, eyes and urine, weakness, loss of appetite.
Ingredients: 1 stem of Sugar cane (Saccharum officinarum L.) and 1 fresh root of Muli (Raphanus raphanistrum subsp. sativus (L.) Domin)
Preparation: Collect, wash and grind both the plants part separately to extract the juice. Mix both the juices to prepare the mixture.
Dosage/Application: Consume 1 cup of the prepared mixture once daily for 1 week.
Ingredients availability: The plants are available in nearby places.
Suggested Reading(s):
Khan, S. W., Tahir, M., Lone, K. P., Munir, B., & Latif, W. (2015). Protective effect of
Saccharum officinarum L.(sugar cane) juice on isoniazid induced hepatotoxicity in male albino mice.
Journal of Ayub Medical College Abbottabad, 27(2), 346-350.
Syed, S. N., Rizvi, W., Kumar, A., Khan, A. A., Moin, S., & Ahsan, A. (2014). In vitro antioxidant and in vivo hepatoprotective activity of leave extract of Raphanus sativus in rats using CCL4 model. African Journal of Traditional, Complementary, and Alternative Medicines, 11(3), 102–106.
