Innovation Description
The traditional knowledge holder has suggested treatment for jaundice
Disease symptoms: Fatigue, abdominal pain, weight loss, vomiting, fever, pale stools, dark urine.
Ingredients:10 g leaves of
Phyllanthus amarus L., Milk.
Preparation: Dry the leaves and grind to form a powder and then add hot milk to form a paste.
Dosage/Application: Consume the paste once a day till cure.
Precautions: Avoid banana, ice creams. Eat more green leafy foods and fruits juices.
Ingredients' availability: The plant is available in nearby places. Milk is available in local markets.
Suggested Reading(s):
Pramyothin, P., Ngamtin, C., Poungshompoo, S., & Chaichantipyuth, C. (2007). Hepatoprotective activity of
Phyllanthus amarus Schum. et. Thonn. extract in ethanol treated rats:
in vitro and
in vivo studies.
Journal of Ethnopharmacology, 114(2), 169–173.