Innovation Description
The traditional knowledge holder has suggested treatment for jaundice.
Disease symptoms: Fever, yellowish decolouration of body, eyes and urine.
Ingredients: 25 g bark of Dalim (Punica granatum L.), 250 g Curd.
Preparation: Grind bark along with curd to prepare a paste.
Dosage/Application: Apply the paste over the body once daily till cure.
Ingredients' availability: The plant is available in nearby places. Curd is available in local markets.
Suggested Reading(s):
Pfohl, M., DaSilva, N. A., Marques, E., Agudelo, J., Liu,
C., Goedken, M., Slitt, A.L., Seeram, N.P., & Ma, H. (2020).
Hepatoprotective and anti-inflammatory effects of a standardized pomegranate (Punica
granatum) fruit extract in high fat diet-induced obese C57BL/6 mice. International
Journal of Food Sciences and Nutrition, 1-12.
