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Herbal Treatment for Neurological Disorder

By : Ms. Chinnammal , Chennai, Tamil Nadu

Innovation Description

The traditional knowledge holder has suggested treatment for the neurological disorder.
Disease symptoms: 
Muscle weakness, poor cognitive abilities, decreased alertness.
Ingredients: 
12 g fruit of Kurattai pala saru (Trichosanthes tricuspidata Lour.), 1.5 L Nalla ennai (Gingelly oil), Pam sarayam (Honey extract), 25 g fruit of Nilapana kilangu (Curculigo orchioides Gaertn.), 8 g Vengaram (Borax), 10 g cloves of Ulli poondu (Allium sativum L.), 8 g root of Vasmbu (Acorus calamus L.) and 8 g dry gum resin of Perungayam (Ferula assa-foetida L.).
Preparation: Grind, mix and boil all the plant parts to prepare a decoction. 
Dosage/Application: Consume the prepared 
decoction once daily till relief. 
Ingredients' availability
: The plants are available in nearby places. 

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