Innovation Description
Mr Dhirubhai Dayalbhai Patel has develop the herbal practice to prevent decaying in Fenugreek seeds.
Targeted crop: Fenugreek (
Trigonella foenum-graecum L.)
Ingredients: Curcuma longa L.
Methodology: Take 3 kg seeds of fenugreek and 100 ml water and add 500 g dried turmeric powder to this. Mix these seeds well so as to form a uniform mixture. After 10 minutes of incubation, these treated fenugreek seeds are ready for plantation and will not be spoiled. It will result in prevention of decaying of seeds.